

PARTY MENU OPTION 2
|
Starters Prawn cocktail served in Marie Rose
Sauce or Homemade soup of the day or
Creamy baked stilton mushrooms
Main Course Roast of the day, served with
traditional accompaniments or Oven baked chicken stuffed with
garlic mushrooms, served with plum sauce Or Grilled salmon fillet dressed in a
course grain mustard sauce
Please also state what accompaniments you would like with your main
meal. Either, seasonal vegetables or mushy peas
or salad
AND
Homemade chips or Dauphinois
potatoes or new potatoes. A selection of desserts will be
available on the evening 2 courses (either starter &
main or main & dessert) £13.50 3 courses - £16.95 |